CAS No.: | Nap |
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Certification: | ISO |
Application: | Vegetables, Flowers, Fruit |
Appearance: | Granular |
Infection on Soil: | Physiological Neutral |
Chemical Character: | Chemical Neutral |
Customization: |
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Terms of Test | Actual of Value |
N+P2O5 64.0%min | 64.0 |
P2O5 46.00%min | 46.2 |
Water-soluble P accounts for the ratio of the effective P 90.00%min | 90 |
Total N 18 .0%min | 18.1 |
H2O 2.0%max | 1.2 |
P2O5 (Water-soluble) % | 41.7 |
Water insoluble , % | 0.1 |
Size (1.00-4.00mm) 90%min | 100 |
Appearance | Granular |
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