| CAS No.: | 1066-33-7 |
|---|---|
| Formula: | Nh4hco3 |
| EINECS: | 213-911-5 |
| Solubility: | Easily Soluble in Water |
| Certification: | COA, ISO |
| Classification: | Nh4hco3 |
| Customization: |
|---|
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Audited Supplier Ammonium bicarbonate is a food additive ingredient for baking cookies and biscuits.
As a highly effective backing agent, ammonium bicarbonate does not leave any flavor affecting residues. This additive ingredient is uniquely suited to the leavening of low finished product moisture baked goods such as cookies and crackers.
| Items | Standard |
| Color | White |
| Smell | A slight smell of amm onia |
| Organization state | Crystalline powder or granules |
| purity | 99.20-100.50% min |
| CL | 0.003%max |
| SO4 | 0.007%max |
| AS | 0.0002%max |
| Lead (as pb) | 0.0002%max |
| Residue(NON-VOLATILE) | 0.05%max |
| MOISTURE | <0.4% |
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Audited Supplier 
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